For Immediate Release:

Slow the Hands of Time with Enzymatic Therapy’s Anti-Aging Secret Weapon — Resveratrol-forte®†

Red wine contains resveratrol, a powerful antioxidant that has been shown to support cells by reducing oxidative stress.† Resveratrol-forte from Enzymatic Therapy® features the unique pairing of giant knotweed, French red wine grapes, and rutin to release the anti-aging power of red wine.†

BOSTON, MA, SEPTEMBER 23, 2009 —  Natural Products Expo East 2009— Enzymatic Therapy’s Resveratrol-forte delivers super antioxidant power.^† Made from select French red wine grapes, this high-potency rejuvenation formula fights back against the aging effects of free radicals and oxidative stress.^† Resveratrol-Forte’s unique formula contains rutin, a potent bioflavonoid. This clinically-studied plant compound possesses free radical scavenging activity and supports healthy collagen. ^† Rutin is converted to quercetin in the body. Research suggests that the combination of quercetin and resveratrol provides more potent antioxidant support for the immune system than either compound alone. ^†

Resveratrol-forte anti-aging antioxidant contains 100% pure trans-resveratrol, the most absorbable form of resveratrol. ^† Better absorption means optimal anti-aging benefits. ^† Plus it’s potent— one dose of Resveratrol-forte® contains as much trans-resveratrol as 80 bottles of red wine. ^††

Healthy aging expert, Dr. Gaetano Morello, a Naturopathic Physician and member of the Enzymatic Therapy Scientific Advisory Board, recommends resveratrol widely to his patients concerned with healthy aging."^† An important aspect of reducing the impact of the aging process is currently centered on siRT1, a longevity enzyme,” he explained. “It’s been shown that people consuming very low calorie diets have increased levels of this enzyme.” ^†

 “Studies show that resveratrol duplicates the effects of calorie restriction and activates this enzyme without cutting calories,” ^† said Dr. Morello. “Resveratrol may also support anti-aging effects by reducing the development of new fat cells and boosting the metabolism or use of fat within existing fat cells.^† Needless to say, these results have caused a buzz in the medical community.” ^†
 
Resveratrol-forte counters the effects of free radicals, shields the system from oxidative cell damage, speeds up cellular repair and supports a healthy heart.^†

_{††Based on 125 mg trans-resveratrol dose, an average of 1.97 mg of trans-resveratrol per liter of red wine, and 750 mL bottle size.}